Grass Fed: Are you ready for a change?
August 14th, 2012
To many, Grass Fed probably epitomizes exactly what a steakhouse should not be. It feels unsophisticated. The atmosphere is informal, the lighting is anything but dim and romantic, and there is not a ton of dark wood providing a backdrop to tinkling stemware and white linens. What a welcome awakening to the old rudimentary locations […]
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